Sara Lee Butter Coffee Cake Recipe
Ingredients:
1 box yellow cake mix
1 small box of vanilla instant pudding
3/4 cup vegetable oil
3/4 cup water
4 eggs
1 tablespoon butter extract
1 tablespoon vanilla
1/2 cup sugar
2 tablespoons cinnamon
# **Topping***
1 cup powdered sugar
1 tablespoon hot milk
1/2 teaspoon butter extract
1/4 teaspoon vanilla
Directions:
Preheat oven to 350*. Butter a 9 x 13 baking pan. Beat cake mix, pudding, water,
eggs, and oil for 8 minutes at medium speed. Add butter extract and vanilla.
Pour 1/2 of mixture in buttered 9 x 13 pan. Mix sugar and cinnamon and sprinkle
1/2 mixture over batter Spread rest of batter and rest of sugar mixture on top.
Swirl knife through. Bake for 30 to 35 minutes.
Drizzle with the following: 1 cup powdered sugar 1 Tbsp hot milk 1/2 tsp butter
extract 1/4 tsp vanilla