Oven Baked Chicken
Yield: 4 servings
1 T margarine
2/3 c Bisquick
1 1/2 t paprika
1/2 t salt
1/4 t pepper
3 1/2 lb assorted chicken parts
Heat oven to 425 degrees. Melt margarine in 13x9x2 inch baking dish
Mix bisquick, paprika, salt, and pepper in a zip lock bag. Coat chicken by
spraying with vegetable spray (Pam) and placing the chicken in the bag. Shake
the bag well and then place the chicken in the baking dish.
Repeat with all the chicken pieces. Bake for 35 minutes; turn chicken and bake
for an additional 15 minutes or until chicken is done.