Old Town Tortilla Factory Kahlua Tortillas with Cinnamon
Maple Butter
8 3/4 cups all-purpose flour
1 cup lard
1 tablespoon salt
1 1/2 tablespoons granulated sugar
1 1/2 tablespoons baking powder
2 cups water
3/4 cup Kahlúa liqueur
Mix flour, lard, salt, sugar and baking powder in mixer. Add 1 cup of the water
and Kahlúa. Mix. Add more water as needed for desired consistency. Mix on low
speed for 7 minutes.
Roll dough into about 40 balls.
Place one ball on a floured surface. Roll in one direction with medium pressure.
Flip tortilla and roll in other direction.
Cook over medium heat for 20 seconds. Flip and cook opposite side.
Repeat with remaining dough balls.
Serve with Cinnamon Maple Butter.
Makes about 40 tortillas.
Approximate values per serving: 174 calories, 6 g fat, 3 mg cholesterol, 3 g
protein, 25 g carbohydrates, 0 fiber, 202 mg sodium, 33 percent calories from
fat