Nanny's Irish Bread
Ingredients:
4 c All Purpose Flour
16 oz Sour Cream 3 ts Baking Powder
3 ea Eggs
1 1/2 ts Baking Soda
1 ts Vanilla
1 c Sugar
1 x Raisins-as much as you like
Preparation: Mix together all dry ingredients: the flour, sugar, baking powder,
and baking soda. In a separate bowl, mix together all wet ingredients: the sour
cream, eggs, and vanilla. Now mix the dry ingredients into the wet ingredients.
Mix thoroughly. Should be a slightly sticky dough texture. Add the raisins to
taste. My family likes a lot of raisins, so I put in enough so that there's a
raisin in almost every bite! Bake at 325 degrees for about 1 to 1 1/2 hours, or
until skewer comes out clean.