McDonalds Filet O Fish Recipe
Serves/Makes: 1
Ingredients:
1 frozen breaded whitefish patty
1 small, regular hamburger bun
1 tablespoon prepared tartar sauce
1/2 slice real American cheese
Dash salt
1 (12"x12") sheet of waxed paper (to wrap)

Directions:
Pre-heat you fryer to 375-400 degrees. After its ready, cook fish 3-5 minutes until done. (Do NOT thaw first.) Remove and add a dash of salt.
Microwave the bun about 10 seconds, until hot and steamy. (Do NOT toast the bun) Add about 1 Tablespoon of prepared tartar sauce to crown side of the bun. Place the cooked fish filet on top, add 1/2 slice American cheese centered on the fish, and add heel of the bun. Wrap in a 12"x12" sheet of waxed paper and warm in oven's lowest setting for 8-10 minutes.

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