Bisquick Bisquits
Yield: 12 servings
2 c mix
1/2 c water
Preheat oven to 450 degrees.
Blend mix and water together. Knead on a floured board. Roll or pat dough about
1/2 inch thick. Cut out biscuits and place on ungreased baking sheet.
Bake about 10 minutes or until golden brown.