Watermelon Lemonade
Ingredients
6 cups watermelon, cubed and seeded
1/4 cup raspberries
1 cup water
1/3 cup sugar
1/2 cup lemon juice

Preparation
Place watermelon, raspberries and water in container of electric blender; cover and blend until smooth. Strain through fine mesh strainer into pitcher. Stir in sugar and lemon juice until sugar dissolves. Refrigerate until chilled, about 1 hour.
Yield
4 servings

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