Tomato Pepper Relish
1/2 peck (4 qts.) green tomatoes
8 red peppers
2 or more lg. onions
1 pt. vinegar
1 pt. sugar
2 sticks cinnamon
2 tbsp. allspice
2 tbsp. whole cloves
Put through a food chopper the green tomatoes, peppers and onions. Boil them for
15 minutes, then remove them from heat and add salt. Boil them again for 15
minutes. Drain through a colander. Then add the remaining ingredients. Boil the
mixture rapidly, then add 1 tablespoon celery seed. Jar and seal. NOTE:
Delicious on sandwiches, hot dogs, beans, etc. As an appetizer - spread crackers
with cream cheese and serve with relish. Makes a nice Christmas gift with a
pretty bow tied around the lid of the jar.