Stouffers White French Dressing Recipe
Ingredients:
1/2 cup Vegetable oil
1/4 cup Vinegar
1 tablespoon Sugar
1 1/2 teaspoon Salt
1/4 teaspoon Celery seed
1/4 teaspoon Dry mustard
1/8 teaspoon Onion, grated
1 clove Garlic peeled
Directions:
Mix all of the ingredients together except the garlic. Add the garlic and let
stand in the dressing for about 1 hour. Remove the garlic.