Molasses Orange Barbecue Sauce
1 can tomato soup, condensed 10 3/4 oz size
1 tb seasoned salt
1 tb dry mustard
8 oz can tomato sauce
1 tb Worcestershire sauce
1/2 c light molasses
1 tb orange peel, finely shredded
1/2 c vinegar
1 1/2 ts paprika
1/2 c brown sugar, packed
1/2 ts pepper, black
1/4 c vegetable oil
1/4 ts garlic powder
1 tb minced onion, instant
In a saucepan, combine all ingredients. Bring to a boil; reduce heat and simmer
uncovered fo 20 minutes. Use to baste beef or poultry last 15 minutes of
grilling.