Hardees Seasoned Fries Recipe
Serves/Makes: 4
Ingredients:
1 Bag frozen plain French Fries
Plain flour
# **BATTER ***
1 cup Boxed pancake mix
2 cups Club soda
# **SEASONING ***
1/2 teaspoon Black pepper
1/2 teaspoon Ground ginger
1/4 teaspoon Dry mustard
2 tablespoons Seasoned salt
Directions:
Prepare batter. Combine seasoning mixture and store in a tightly covered
container. Allow 1 ts seasoning for each cup of prepared batter.
POTATOES- Without thawing, open bag of fries and dust them lightly but evenly in
flour, letting them dry on waxed paper lined cookie sheet for a few minutes.
Coat the floured French fries evenly in the batter and fry in small portions at
a time in 385~ oil at least 2" deep in an electric fry pan. Turn fries once to
brown evenly.
Remove with tongs to drain on paper towel lined plate.
Serve at once. The batter can be repeated as needed to coat the frozen fries.
FAJITA FRIES-Add 1/2 ts ground cumin in each cup of prepared batter that
includes the seasoning mix given above.
This recipe for Hardee's Seasoned Fries serves/makes 4.