Crock Pot Boston Baked Beans
1 lb. dried sm. white beans
6 c. water
1 tsp. Salt
1/2 c. molasses
2 tsp. dry mustard
1/4 c. brown sugar
1 med. onion, chopped
1/4 lb. salt pork

Pour beans and water into pot. Soak at least 6 hours. Cook high 2-3 hours until tender. Drain saving liquid. Mix 1 cup liquid with remaining ingredients and cook in crockpot for 10-12 hours on low.

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